Spring Hawaiian Luau in the Restaurant

, 5:30 - 7:30 p.m.

Friday ?, 5:30 – 7:30 p.m.

Join us for our Spring Hawaiian Luau featuring Kim Sueoka on ukulele and David Burk on steel guitar. Our chefs have created a tasty Pupu Platter Sampler with Sesame Rice Balls, Coconut Chicken Skewers, Teriyaki Turkey Meatballs and Ham & Pineapple Sliders on Hawaiian Buns. Cost is $12 per person and includes Pupu Platter Sampler, lei and entertainment. Additional Luau-inspired food and drink specials will also be available.

Call 952-935-2202 for more information and to reserve your seat.