Events at the Marsh

“Vegging Out” Grilling Demo

Tuesday, 08/29/2017 6:00 p.m.

Chef Dave Robbins and Registered Dietitian Kathryn Hernke have great ideas and grilling techniques to inspire your end of summer menu.

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Tasty Table Topics: Summer Beverages

Tuesday, 07/25/2017 7:00 p.m.

Join Registered Dietitian Kathryn Hernke for this month’s theme, Summer Beverages. Kathryn will share new, easy beverage ideas and recipes to keep us cool, refreshed and nourished.

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Summer Wine Tasting

Tuesdays, 08/08/2017 5:00 - 7:00 p.m.

Come and sample the wide range of tastes, from the Pinot Grigio made by the Cavazza family vineyards in Italy to the Montinore Pinot Noir from the certified organic vineyard in Oregon.

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Tasty Table Topics: Farm to Table in MN

Wednesday, 08/16/2017 11:45 a.m.

Registered Dietitian Kathryn Hernke will share the benefits of using seasonal, locally-grown produce for menu preparation, food preservation, as well as well as some of our favorite recipes.

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Tasty Table Topics: Farm to Table in MN

Thursday, 08/24/2017 7:00 p.m.

Registered Dietitian Kathryn Hernke will share the benefits of using seasonal, locally-grown produce for menu preparation, food preservation, as well as well as some of our favorite recipes.

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